Rice Pudding Ingredients 3 eggs 1 1/2 cups milk ½ cup sweetened condensed milk 1 1/2 cups cooked rice 1/2 cup sugar 1/2 cup raisins (try dried cranberries as variety) 1 ts vanilla extract Ground cinnamon 1/2 ts salt Directions: Combine all, pour into 10x4x2 baking dish. Bake at 325° for 65 minutes.
This cake works well with chocolate OR vanilla cake mix, it is all your preference. Irish Cream Bundt Cake Ingredients: 1 (18.5oz) package cake mix 1 (3.4oz) package instant pudding mix 4 eggs 1/4 cup water 1/2 cup vegetable oil 3/4 cup Irish Cream Liqueur Glaze Ingredients: 1/2 cup of butter 1/4 cup water (again) […]
Cornbread Pudding Ingredients: 1 box Jiffy brand cornbread mix 1 can whole kernel corn drained 1 can creamed corn 1 stick butter melted 1/3 cup sugar 1 cup grated cheese (optional) 1 cup sour cream (optional) Directions: Heat over to 350 °. Grease a 9x 13 baking pan. Mix cornbread mixture with eggs and melted […]